About

 Our story begins nearly 70 years ago in Nebraska. My Japanese mother learned to make runzas (a traditional Eastern-European stuffed bun) from her German neighbor. This traditional food quickly became a family favorite. My mother cherished the recipe and would always make them for friends and family. She taught me to make them when I was a young girl.

When I decided to share these beloved recipes with the world, I knew the right name for the bakery had to be something special. The inspiration? A three-legged-rabbit named George who I had adopted when I was younger. George was no ordinary rabbit – he was a reminder that sometimes, the most unique things are the most beautiful. His energetic and loving nature inspired me. Adopting him changed my life for the better. 

This business is made to share our favorite savory recipes, honoring both family traditions and the beloved rabbit who inspired its name.